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LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES
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LUXURY FRENCH CREPE AND PANCAKE MIX - MULTIPLE SIZES

Vendor
JM Posner
Regular price
AED 340.00
Sale price
AED 340.00
Regular price
Sold out
Unit price
per 

Bake delicious golden French Crepes or Pancakes with our easy to use Luxury French Crepe and Pancake Mix. The JM Posner Luxury French Crepe Mix is blended to offer an authentic French flavour and texture. We believe it is the best mix available on the market right now. 

 

With a rich moist centre and crisp golden surface, our mix takes all of the effect out of creating these impressive Crepes.

 

An essential addition to any food service selling Crepes or Pancakes , our Luxury French Crepe and Pancake Mix makes preparation quick and simple-  Just add water!

 

Makes between 15 and 18 crepes per kilo (up to 225 crepes per 12.5kg bag)

Mixing Instructions: Use 625ml to 750ml of cold water for 500g of dry mix, you can add 50ml of unsalted butter or vegetable oil if desired.

 

Ingredients

WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Whey Powder (MILK), Acid Casein (MILK), Buckwheat Flour, Dried Whole EGG Powder, Dried EGG White Powder, Whey Powder (MILK), Salt, Sugar, Raising Agent (E-500ii), Flavouring (Butter), Natural Flavouring (WHEAT Flour, Salt, Nutmeg Extract).

Contains WHEAT(GLUTEN), EGG AND MILK.

May Contain Traces of SOYA.

Allergens visible in Capital Letters, Bold and Underlined

 

Expiry Date

12 Months after manufacturing date / 1 Month from date of opening.

Storage Information

Store in a Cool, Dry Place

SUITABLE FOR VEGETARIANS

 

Nutritional Information

PER 100G

as sold

Energy (kJ) 1570KJ
Energy (kcal) 370KCAL
Fat  2.6
(of which saturates)  1.6
Carbohydrate 74
(of which sugars)  7.5
Dietary Fibre 12.5
Salt  1.6